To earn this first-of-its-kind accolade, the Italian government campaigned UNESCO for five years—spearheaded by Italian food expert (and CNT Italia editor-in-chief) Maddalena Fossati.
Italian Cuisine Is So Good UNESCO Just Recognized It as 'Intangible Cultural Heritage’
To earn this first-of-its-kind accolade, the Italian government campaigned UNESCO for five years—spearheaded by Italian food expert (and CNT Italia editor-in-chief) Maddalena Fossati.
By Editorial Team••👁27,930 views
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